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Vinegar Based BBQ Sauce (Wash)

A Carolina based Vinegar BBQ Wash that is perfect for all your pork dishes.
Print Recipe
Prep Time 10 minutes
Cook Time 10 minutes
Course Side Dish
Cuisine American

Equipment

  • 1 Sauce Pan
  • 1 24oz Mason Jar

Ingredients
  

  • 2 Cups Apple Cider Vinegar
  • 2 tbsp Light Brown Sugar
  • 3 tbsp Ketchup
  • 1 tsp Crushed Red Pepper (Flakes)
  • 1 tsp Black Pepper
  • .5 tsp Salt

Instructions
 

  • Put your pan on the stove on high and add all ingredients to pan.
  • Bring the mixture to a boil and continue to stir for 2 minutes.
  • Lower heat to simmer for 5 minutes.
  • Turn off the heat and let the mixture cool.
  • Add mixture to your mason jar, attach lid, and put in the refrigerator over night.
Keyword BBQ, BBQ Sauce, Pork, Pulled Pork, Pulled Pork Sandwhich